ingredients:
1 cup flour
2 tsp. baking powder
2 Tbsp. sugar
1/4 tsp. salt
1 cup milk
1 egg
2 Tbsp. cooking oil
directions:
1. Mix the dry ingredients together in a large bowl. Create a well in the center.
2. Mix wet ingredients together in a separate bowl. Pour into the well of the dry ingredients and mix with a fork just until combined.
3. Mixture will be lumpy. Do not over mix.
The recipe make apx. nine 4 1/2" pancakes. I double it for my family, and we have left overs. It is easy enough to double or even triple for a large crowd.
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