This sauce is excellent for meatballs. I make this, and pour it over pre-made meatballs in the mini-crockpot, serve over rice, add a vegetable, and voila! Dinner!
ingredients:
1 1/2 cup brown sugar
3 1/2 Tbsp. flour
2 1/4 cups water
1/3 cup white vinegar
5 Tbsp. soy sauce
directions:
1. In a large saucepan, combine the brown sugar, flour, water, vinegar and soy sauce. Mix thoroughly. Bring to a boil. Reduce heat, and simmer for 10 minutes.
2. Pour over your favorite meat dish.
1 comments:
This was delicious and a great alternative to the typical meatball sauce recipe. Thanks for sharing!!
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