Monday, June 14, 2010


At our girl retreat in the mountains, a friend made these for breakfast one morning. They were really yummy. I've always used a pancake mix, but honestly, these are SUPER simple to make...easy and yummy! Thanks Raina!

1 cup flour
2 tsp. baking powder
2 Tbsp. sugar
1/4 tsp. salt

1 cup milk
1 egg
2 Tbsp. cooking oil

1. Mix the dry ingredients together in a large bowl. Create a well in the center.

2. Mix wet ingredients together in a separate bowl. Pour into the well of the dry ingredients and mix with a fork just until combined.

3. Mixture will be lumpy. Do not over mix.

The recipe make apx. nine 4 1/2" pancakes. I double it for my family, and we have left overs. It is easy enough to double or even triple for a large crowd.

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